Tuesday 2 November 2010
Lamb tagine with apricots and chickpeas
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I always struggle to answer when people ask me what my favourite food is, there are just so many delicious things out there that I couldn...
6 comments:
Wednesday 27 October 2010
Pumpkin and spice cake
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A few weeks ago the people at Silver Spoon sent me some of their decorations to make something for Halloween. I had no idea what to make bu...
12 comments:
Thursday 21 October 2010
Caramelised mango with coconut panna cotta
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Having an organic veg box delivered is a great way to get your hands on a regular supply of top quality, super-fresh fruit and vegetables di...
3 comments:
Wednesday 13 October 2010
In The Bag - Chicken and Chestnut Pie with Leeks, Mushrooms and Tarragon
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This October sees the return of ' In The Bag ' the seasonal food blogging event run by Julia from A Slice of Cherry Pie and Scott f...
13 comments:
Thursday 7 October 2010
Rillons - Confit pork belly
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I'm not a vegetarian but I'm no blood-thirsty carnivore either. I'll happily much my way through meat-free meals without so much...
9 comments:
Wednesday 29 September 2010
Adventures in bread
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When I was in year 7 (age 12) my class at school were given few 'cooking lessons' as part of our design classes. I don't remembe...
9 comments:
Wednesday 22 September 2010
Spelt, walnut and plum cake
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We have a farmers market once a month here in Leicester, it has a small but growing range of stalls some good, some not so good and some fa...
11 comments:
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